Raw Grass Fed Whey is a product of an Iowa-based firm that also goes by the name Raw Grass Fed Whey, but it also offers Raw Organic Whey as Raw Organic Whey. The distinction is that organic dairy comes from cows that must have access to pasture but can be fed organic grains, whereas grass-fed whey comes from free-range Jersey cows who eat only grass and clover all day, every day. Plus, it’s less expensive than organic.
This is a product that makes a strong case for being all-natural. Grass-fed dairy may have a better fatty acid profile than conventional dairy, plus no chemical additives and no bovine growth hormone or antibiotics are used on the cows.
Our Organic Whey Protein Powder uses only one ingredient: organic whey protein instead of lecithin components for simpler mixing. The whey protein in these products is produced without the use of hazardous chemicals or high temperatures, which can be detrimental to the body. Raw Natural Whey has created a wonderful nutritious product that is quickly gaining popularity among health-conscious consumers. If you’re trying to gain muscle, this organic whey protein has a highly rich amino acid profile that’s been shown to help prevent catabolic states and promote lean muscle growth. This is an excellent protein powder product gram for gram, and it outperforms virtually all protein powders found in most supermarkets.
Nutrient Dense & Amino Acid Rich
Amino acids are used by your body to help it accomplish a variety of important activities on a regular basis. Building new muscle is one of the most common applications for amino acids. Your body is so concerned with making proteins out of amino acids that it will start breaking down existing muscle to generate new amino acids if you don’t have enough. This is known as a catabolic process, which is the polar opposite of anabolic, and it may quickly escalate into a major problem if left uncontrolled. Raw Organic Whey’s Organic Whey Protein Powder is a great approach to tackle this problem straight on, as it will not only help you recover faster but will also improve your body’s capacity to manufacture proteins. Many people believe that whey protein powder has any single-ingredient protein powder’s most effective amino acid profile. Whey protein, in particular, has been proven to not only enhance the amount of accessible amino acids, but also to improve the efficiency of the process by which your body synthesizes protein.
On a micronutrient level, there’s 15% of your RDI of calcium, 3% of your potassium, 2% of your sodium, and it’s worth mentioning that there’s also 17% of your daily cholesterol.
Quality Ingredients
The term “ingredient quality” refers to a lot more than what’s on the label of your supplements. It includes everything from how the ingredients are created to where they originate from. Many protein powders are derived from milk from cow farms that are operated professionally. These farms squeeze as many cows as legally permitted into as tiny an area as possible, and they often use all kinds of terrible chemicals to help them do so.
Many commercial cattle ranches inject growth hormones called rGBH into their cows to assist boost profitability. While this may help those farms improve their bottom lines, it may also cause your body to get confused if it is discovered in your meal. Another feature that distinguishes Raw Organic Whey’s whey protein powder is that it is sourced only from grass-fed farms.
Cattle fed wheat straws and maize have a reputation for having high amounts of potentially hazardous chemicals including GMO wheat particles and even harmful pesticide residue. Cows, like humans, are what they consume. If the protein powder on your shelf comes from GMO-fed cattle, you might as well be consuming it with them.
Raw Grass Fed Whey Benefits & Effectiveness
Whey isolate, which is more processed and more costly, includes more fat and carbs than whey concentrate. On their website, Raw Grass Fed Whey claims that their isolates are acid treated and “overly processed,” while their concentrate is enzyme-processed.
The whey is “flash pasteurized,” so it may not be considered “raw” by some, but it is cold treated, which prevents the protein from denatureing. Although it is almost probably immaterial if a protein is denatured (it denatures anyhow when digested), there is still a market for cold processed whey.
Their website has certificates of analysis that demonstrate they test their product for pollutants, heavy metals, antibiotics, and pesticides, which may provide some consumers with peace of mind.
There are no artificial flavors or sweeteners and no gums, soy, or gluten in this product. There’s only one ingredient in this, and it has more calcium than I’d expected from whey. The fact that it contains lactose and contains 17 percent of the recommended daily cholesterol consumption are the biggest possible drawbacks. Whey concentrates often include some lactase enzyme to aid lactose intolerant individuals who have less digestive difficulties, but this isn’t the case here.
Raw Grass Fed Whey Price
For $23, I got a small bag with 14 servings. Each five-teaspoon meal costs $1.64, equating to 7.8 cents per gram of protein. That’s at the top of what I’d expect to spend for grass-fed whey isolate, but it’s a little pricey for a concentrate. If you want to save money, you can get a 5-pound bag for about 4.5 cents, which is a really decent value.
Raw Grass Fed Whey Taste
This is a fairly nice whey for something completely unflavored and low in fat (one gram per serving). I dissolved a serving in approximately 8 ounces of cold water, and the water tasted like watered down full cream milk when it dissolved quickly. That may not seem appealing, but as someone who has drank a lot of plain whey, I can say that this is one of the finest.
Mix it with milk if you really want to accentuate the flavor – it makes the milk taste creamier and milkier while also providing a lot of protein.
Conclusion
This is an extraordinarily high-quality protein powder. It’s a touch pricey, and lactose sensitive people may not enjoy it. I appreciated that they provided certifications of analysis, that it was completely free of soy, gluten, and artificial additives, and that the flavor was excellent. If I were searching for unflavored whey concentrate, I would buy a 5-pound tub of this.
Frequently Asked Questions (FAQs)
Is Raw Organic Whey Organic?
Raw Organic Whey is certified organic by the USDA. Raw Organic Whey is made from grass-fed cows raised on small family farms. We verify that these cows are not given hormones, antibiotics, steroids, or feed that has been genetically engineered (GMO).
Where Does Raw Organic Whey Come From?
Raw Organic Whey is derived entirely from sustainable farms in the United States. It’s made from the milk of pasture-fed cows on small, family-run farms in the United States. These cows eat just grass and have plenty of pesticide-free meadows to graze on.
Is Raw Organic Whey rBGH/rBST free?
Yes, these cows aren’t given milk-producing hormones, and their diet is devoid of chemical additives, antibiotics, and genetically modified organisms.
Is Raw Organic Whey Acid Treated?
No, Raw Organic Whey is sweet treated, separating the whey from the fat using enzymes. There are no hazardous chemicals or acids utilized, and the amino acids are not denatured.
Is Raw Organic Whey Processed At Low Temperatures?
Raw Organic Whey is prepared at low temperatures to preserve the natural condition of the nutrients. Heat processing renders most other whey acidic, nutritionally inadequate, and destroys immuno-supportive minerals and amino acids.
Does Raw Organic Whey Go Through A Pasteurization Process? What Is The Temperature At Which It Is Processed?
Raw Organic Whey is cold processed and pasteurized using a single flash pasteurization technique at low temperatures. This technique has been shown to maintain the whey’s non-denatured integrity. For 15 seconds, fresh milk is heated to 71.7°C (161°F).
What Is The Serving Size?
5 tablespoons (25 grams) equals one serving. This meal has 20 grams of protein per dish.
Do I Have To Use A Full Serving Size?
You are free to use as little or as much as you like. Some people feel that a full serving is too much for them and instead use 2 or 3 teaspoons.
Why Doesn’T Raw Organic Whey Add Any Fillers, Sweeteners Or Flavors?
To taste excellent, high-quality whey protein does not require any additional tastes or sweets. Raw Organic Whey is delectable and creamy on its own. One of the features of high-quality whey protein is its ability to absorb water. Pure whey protein may also be flavored and sweetened to taste and used in various applications such as smoothies, protein bars, and baking.
Does Raw Organic Whey Contain Soy Lecithin?
There are no soy ingredients in Raw Organic Whey. Raw Organic Whey contains only one ingredient: pure 100 percent organic whey protein.
Is Raw Organic Whey Soy Free?
Raw Organic Whey does not include soy.
How Should Raw Organic Whey Be Stored Once It Is Opened?
Raw Organic Whey may be kept dry and stored at room temperature in its original container. After each usage, close the bag with the zipper.
Raw Organic Whey protein
$1.11 Per Serving
Pros
- Good Amount Of Bcaa
- Low-Fat And Low-Cholesterol
- Flavor Options
- Excellent Amino Acid Profile
- Dissolves Well
Cons
- High In Lactose
- High In Artificial Ingredients